Where the art and science of cocoa converge to inspire excellence. Crafted for both seasoned industry professionals and visionary CPG companies. Join us as we unlock the secrets of cocoa together.
Beginner / General
24 E Washington St, Chicago, IL 60602, USA
With over 110 years of cocoa excellence and expertise, enjoy a comprehensive and enriching learning experience with our team of experts. Leave with de...
Get the latest updates on the latest courses, exclusive offers, and a taste of what's happening in the world of cocoa.
Beginner / General
Online
Whether you're in R&D, product innovation, or marketing, this session will offer valuable takeaways to help you stay ahead in the functional beverage...
General / Beginner
Joan Muyskenweg 30, 1114 AN Amsterdam, Netherlands
This two-day course focuses on innovative approaches to cost-in-use in popular snacking categories such as sweet biscuits, chocolate confectionery & i...
General / Beginner
Dubai – venue details coming soon.
This one-day course, part of the deZaan cocoa academy roadshow, offers an educational and interactive experience focused on cocoa expertise, cost redu...
General / Beginner
Joan Muyskenweg 30, 1114 AN Amsterdam, Netherlands
This two-day course focuses on innovative approaches to cost-in-use in popular snacking categories such as sweet biscuits, chocolate confectionery & i...
General / Beginner
Crowne Plaza Hotel, Greater Noida, Vedas Conference Room, New Delhi, India
This one-day course on Cocoa ingredients in Bakery, Chocolate Confectionery and Compound Chocolate, focuses on cost efficiency, the latest consumer tr...
Beginner / General
Joan Muyskenweg 30, 1114 AN Amsterdam, Netherlands
Elevate your expertise with knowledge on the latest developments of cost-in-use concepts featuring deZaan cocoa powders, a technical deep dive on coco...
Beginner / General
Online
Whether you're in R&D, product innovation, or marketing, this session will offer valuable takeaways to help you stay ahead in the functional beverage...
General / Beginner
Joan Muyskenweg 30, 1114 AN Amsterdam, Netherlands
This two-day course focuses on innovative approaches to cost-in-use in popular snacking categories such as sweet biscuits, chocolate confectionery & i...
General / Beginner
Dubai – venue details coming soon.
This one-day course, part of the deZaan cocoa academy roadshow, offers an educational and interactive experience focused on cocoa expertise, cost redu...
General / Beginner
Joan Muyskenweg 30, 1114 AN Amsterdam, Netherlands
This two-day course focuses on innovative approaches to cost-in-use in popular snacking categories such as sweet biscuits, chocolate confectionery & i...
General / Beginner
Crowne Plaza Hotel, Greater Noida, Vedas Conference Room, New Delhi, India
This one-day course on Cocoa ingredients in Bakery, Chocolate Confectionery and Compound Chocolate, focuses on cost efficiency, the latest consumer tr...
Beginner / General
Joan Muyskenweg 30, 1114 AN Amsterdam, Netherlands
Elevate your expertise with knowledge on the latest developments of cost-in-use concepts featuring deZaan cocoa powders, a technical deep dive on coco...
Beginner / General
24 E Washington St, Suite 1000, Chicago, IL 60602
Designed for manufacturing professionals, this immersive learning experience unravels the secret of cocoa – from its rich origins to diverse applicati...
Beginner / General
Camino Real Polanco Hotel, 11590 Ciudad de México, CDMX, México
Designed for manufacturing professionals, this immersive learning experience unravels the secret of cocoa – from its rich origins to diverse applicati...
Beginner / General
Joan Muyskenweg 30, 1114 AN Amsterdam, Netherlands
Designed for manufacturing professionals, this immersive learning experience unravels the secret of cocoa – from its rich origins to diverse applicati...
Beginner / General
Online
Recommended for R&D professionals, this webinar will focus on technical challenges in ice cream around fat content, overrun, and sugar’s balance with...
Beginner / General
Online
An in-depth overview of cocoa ingredients. Topics covered will include cocoa origination, ingredient manufacturing, and different types of cocoa ingre...
Beginner / General
Joan Muyskenweg 30, 1114 AN, Duivendrecht, Amsterdam, Netherlands
Would you like to learn more about the deZaan cocoa portfolio and how it can support you in developing new Confectionery Coatings and Filling product...
Beginner/General
Joan Muyskenweg 30, 1114 AN, Duivendrecht, Amsterdam, Netherlands
Delivered by our unrivalled industry experts, this comprehensive introduction to the world of cocoa offers the chance to experience passion, precision...
Discover the deZaan cocoa academy, a haven for cocoa enthusiasts. Our free classes, led by industry professionals, explore the diverse applications of cocoa. From bakery delights to irresistible chocolate creations, plant-based treats to indulgent beverages, we uncover the secrets of incorporating cocoa. Join us and unlock the endless possibilities of this heavenly ingredient.
Immerse yourself in a world-class learning experience as our exceptional team of cocoa experts guides you towards unlocking your full potential.
Wouter Stomph
Pilar Darre
Lesya Melechyn
